Introduction
Burgers are among the most popular foods worldwide, enjoyed by people of all ages and backgrounds. While the patty and toppings are undoubtedly important, the bun is equally crucial to creating the perfect burger. A good burger bun should hold the patty and toppings and complement their flavours and textures. With so many different burger buns available, choosing the right one for your burger can be overwhelming. Also, finding fresh, high-quality burger buns in bulk can be challenging for those in the food service industry. That’s where Cash & Carry comes in. In this guide, we’ll explore the top 3 burger buns of the UK, the factors to consider when choosing them, and how to store them properly. We’ll also highlight the benefits of purchasing burger buns from Cash & Carry and provide tips for selecting the best ones. Whether you’re a restaurant or a takeaway owner, this guide has everything you need to know about burger buns.
Top 4 bun burgers
There are many burger buns varieties in the UK following are the top 4 of them.
Americana Seeded Burger Buns
This white burger bun is baked and sliced to approximately 4.5 inches in diameter and topped with sesame seeds. It’s the perfect choice for fast-food restaurants, takeaways, and burger vans, as it’s soft and spongy and uses unique sponge and dough technology. The buns come pre-sliced, which saves time in the kitchen. They’re supplied frozen; all you need to do is thaw and serve them within an hour. This helps to minimise waste and ensure quality. It’s a classic seeded fast-food burger bun, ideal for quick-serve restaurants, burger vans, and takeaways. Furthermore, it’s registered with the Vegan Society and certified Halal.
Ingredients
- WHEAT Flour (with Calcium, Iron, Niacin and Thiamine)
- Water
- Sugar
- Yeast
- Vegetable Oils (Palm and Rapeseed)
- SESAME SEEDS (2%)
- Salt
- Emulsifiers
- Preservative
- Flour Treatment Agent
Nutrition
The nutrition information per 100g of this burger bun is as follows: it contains 266 kcal of energy and 1120 kJ of energy. It has 4.4g of fat, out of which 1.5g is saturated fat. The carbohydrate content is 46.9g, including 5.1g of sugar. The bun also contains 2.1g of fibre and 8.6g of protein. The salt content is 0.85g.
Brakes Side Sliced Hot Dog Rolls
Brakes Side Sliced Hot Dog Rolls are popular for those looking to enjoy hot dogs. These rolls are made with high-quality ingredients and are designed to hold up to the weight and juiciness of a hot dog. One of the standout features of Brakes Side-Sliced Hot Dog Rolls is their side-sliced design. This makes adding your favourite condiments to your hot dog easier without worrying about them falling out of the bun. These rolls are large enough to accommodate a standard-sized hot dog but not so large that they overpower the flavour of the hot dog. This makes them ideal for those who want to enjoy a classic hot dog experience without any unnecessary frills.
Ingredients
- Wheat Flour (with Calcium, Iron, Niacin, and Thiamine)
- Water
- Sugar
- Yeast
- Palm Oil
- Salt
- Rapeseed Oil
- Emulsifiers (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono- and Di-Glycerides of Fatty Acids)
- Preservative (Calcium Propionate)
- Flour Treatment Agent (Ascorbic Acid).
Nutrition
Brakes Side Sliced Hot Dog Rolls are suitable for vegetarians and provide the following nutrition per 100g: 258 kcal of energy and 1089 KJ of energy, 9g of protein, 46g of carbohydrates, including 4g of sugar, 3.3g of fat, out of which 1g is saturated fat, 4.8g of fibre, and 0.73g of salt. For those who prefer vegetarian alternatives, these rolls are a great option.
Kara Gourmet Brioche Buns
This is a pre-sliced burger bun with reduced weight, made using sweetened dough enriched with egg and butter and coated with an egg glaze. It’s an ideal choice for burgers and sandwiches.
Ingredient
The ingredients used in Kara Gourmet Brioche Buns include.
- Flour
- Sugar
- Eggs
- Butter
- Milk
- Yeast
Nutrition
Here’s the nutritional information for every 100 grams of the Kara Gourmet Brioche Buns
- Energy: 1233 KJ (293 KCL)
- Total fat: 8.1 grams, with 4.12 grams of saturated fat, 2.54 grams of monounsaturated fat, and 1.09 grams of polyunsaturated fat
- Available carbohydrate: 43.5 grams, including 5.4 grams of sugars and 3.8 grams of dietary fibre.
- Protein: 9.6 grams
- Salt: 0.66 grams, which is equivalent to 262 milligrams of sodium.
Kara MK5 Seeded 5″ Burger Buns
These large, white burger buns have a golden-brown crust and a generous sprinkle of delicious sesame seeds. They are an excellent match for beef, chicken, or vegetable burgers, topped with seasonal salad and sauce. Moreover, they are perfect for vegetarians and vegans.
Ingredients
The ingredients of Kara MK5 Seeded 5″ Burger Buns are:
- Wheat Flour
- Water
- Sugar
- Vegetable Oil (Palm, Rapeseed)
- Sesame Seeds (2.5%)
- Yeast
- Salt
- Emulsifiers:
- Preservative:
- Flour Treatment Agent:
Nutrition
Here’s the nutritional information for every 100 grams of the Kara MK5 Seeded 5″ burger bun:
- Energy: 1053KJ (249KCAL)
- Total fat: 2.2 g, with 0.3 g of saturated fat, 0.9g of monounsaturated fat, and 1.0g of polyunsaturated fat
- Available carbohydrate: 46.8g, including 4.1g of sugars and 3.4 grams of dietary fibre.
- Protein: 8.7g
- Salt: 0.9 g, which is equivalent to 347 mg of sodium.
Factors to Consider When Choosing Burger Buns
The bun is an essential part of the burger, as it holds everything together and adds to the overall flavour and texture of the dish. When choosing burger buns, several factors must be considered to ensure you get the best ones for your burger.
Texture
The bun’s texture is a crucial factor to consider when choosing burger buns. The ideal burger bun should be soft but not too soft and slightly chewy. It should be sturdy enough to hold up the burger ingredients but not too dense or heavy that it overpowers the other flavours in the burger.
Flavour
The flavour of the bun should complement the other ingredients in the burger. Some burger buns are plain, while others may be flavoured with sesame seeds, poppy seeds, or herbs. Consider the flavour of the burger patty and toppings and choose a bun that will enhance and not overpower these flavours.
Size
The size of the bun is another crucial factor to consider. The bun should be proportionate to the size of the burger patty and toppings. If the bun is too small, the burger may fall apart; if it is too large, it may overpower the other ingredients.
Freshness
Freshness is essential when it comes to burger buns. Stale or dry buns can ruin the taste and texture of the burger. Always choose fresh buns that have not been sitting on the shelf for too long.
Type of bun
Several types of burger buns are available, including white, whole wheat, brioche, and potato buns. Consider the type of burger you are making and choose a bun that will complement the flavours and textures of the patty and toppings.
Dietary requirements
If anyone has dietary restrictions, such as gluten intolerance or veganism, consider choosing buns that suit their needs. There are many gluten-free and vegan burger buns available in the market today.
Buying Burger Buns from Cash & Carry
If you’re planning to buy burger buns in bulk, Cash & Carry is a great place to start. They offer various bakery products, including hamburger buns, at affordable prices.
Here’s what you need to know before buying burger buns from Cash & Carry:
Plan
Before you head to the store, ensure you have a good idea of how many burger buns you need. Cash & Carry offers different quantities of buns, so knowing your numbers will make it easier to decide which package to buy.
Check the expiration date
While Cash & Carry’s products are generally fresh, checking the burger buns’ expiration date is always a good idea. This will ensure that your buns stay fresh and last as long as possible.
Choose the right type of buns
Cash & Carry offers a variety of burger buns, including plain, sesame seed, and whole wheat. Consider the type of burgers you’re making and choose buns that will complement them. For example, consider whole wheat buns if you’re making veggie burgers.
Compare prices
Cash & Carry’s prices can vary depending on the quantity and type of burger buns you purchase. Compare prices across different brands and packages to ensure you get the best deal.
Consider freezing
If you’re not planning to use your burger buns immediately, consider freezing them. Cash & Carry’s burger buns freeze well and can be stored for several months.
How to Store Burger Buns
Burger buns are a crucial element of any burger, and they need to be stored properly to maintain their freshness and texture. Here are some tips on how to store burger buns:
Keep them at room temperature
Burger buns are best stored at room temperature, ideally in a breadbox or a paper bag. Plastic bags trap moisture, which can cause the buns to become soggy.
Freeze them
If you plan on using the buns later, you can freeze them. Place the buns in a resealable plastic bag, and squeeze out as much air as possible before sealing. Frozen burger buns can last for up to three months.
Thaw them properly
When you’re ready to use frozen burger buns, remove them from the freezer and let them thaw at room temperature for a few hours. Don’t microwave or heat them in the oven, as this can make them tough or dry.
Toast them
To revive stale burger buns for a few minutes, toast them in a toaster or under the broiler. This will make them crispy and fresh again.
Store them separately
If you’re storing burger buns with other food items, keep them separate. Burger buns can absorb odours and flavours from other foods, affecting their taste.
Read More: A Complete Guide to Meat Samosa and Vegetable Samosa
Conclusion
Burger buns are essential to any burger and crucial in determining the overall taste and texture. Choosing the right type of bun for your burger can be daunting. With so many varieties available, deciding which is best can take time. This guide has explored the top 4 burger buns of the UK, the factors to consider when choosing them, and how to store them properly. Buying bulk from Cash & Carry is a great option for those in the food service industry. They offer a wide selection of burger buns at affordable prices. Furthermore, they have a variety of options to suit different dietary needs. With the right tips, you can easily choose the perfect burger buns.
